Monday, April 23, 2012

Rotisserie Chicken Salad


This is my go to chicken salad recipe.  I have made it for many baby showers and always get asked for the recipe which makes me chuckle because it is so easy and basic.  The key is to use a Rotisserie chicken all that flavor is what makes people think you are a genius!  I LOVE the ones from Sam's Club but any rotisserie chicken would work just fine.

Rotisserie Chicken Salad
(8 to 10 servings)

1 Rotisserie chicken, skin and bones removed and roughly chopped
2-3 ribs of celery, chopped
1/2 - 1 cup pecans, chopped
1-2 cups red grapes, cut in half
mayonnaise to desired consistency (I LOVE Hellman's lite)
fresh ground pepper to taste
salt to taste (I usually don't need any)

Mix all the ingredients in a bowl to combine.  Serve on toasted whole wheat bread (as shown), on croissants, or anything else that suits your fancy!

2 comments:

  1. Kadie, what a great recipe! I like that you added pecans into the mix; it gives the recipe even more flavor. For additional recipes, be sure to check out our 7 Ways to Use Rotisserie Chicken from Simply Delicious Meals on Samsclub.com/meals. Thanks for sharing AND for shopping at Sam’s Club! – Ramona from Sam’s Club

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  2. Very yummy! I didn't have celery so I used cucumber instead and loved it.

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