Alfredo Sauce

This recipe is adapted from the Olive Garden copy cat recipe. It is easy and so yummy. It saves great if you keep it separate from the noodles. I like it with chicken, steamed broccoli, and fresh tomatoes. And of course French Bread.

Alfredo Sauce

1 stick of butter
2 T cream cheese
1 pt whipping cream
1/2-3/4 C Parmesan cheese
1 t garlic powder
salt and pepper (I like white pepper) to taste
a dash of nutmeg

melt butter in a sauce pan. Add cream cheese until soft. Add cream and simmer for 15-20 minutes. Add cheese, garlic powder, salt, pepper, and nutmeg. Serve over warm noodles and/or chicken and veggies.